50 years of grain crushing - designed and built by Gruber Grain Technology
Crushed cereals are readily eaten by cattle, horses and other ruminants because of their coarse-flaked structure. Compared to whole grains, the crushed feed is much better utilised by the animal, so that reduced rations can be fed or higher finishing yields can be achieved with the same amount of feed. In addition, crushed feed has a very favourable influence on the digestion process, especially in dairy cattle, and increases the milk fat content.
From 50 years of experience with grain crushers, we know that welded crushers often break. Gruber’s solid rollers have proven themselves particularly well when processing maize, beans and peas.